Little millets are a nutritious food source that offers numerous health benefits. They are high in fiber, antioxidants, and phytochemicals that can help prevent diseases like cancer and cardiovascular disease. Additionally, little millets are a great source of vitamins, minerals, and protein, making them an excellent dietary supplement for vegetarians and vegans. Traditional medicine has also utilized little millets to treat conditions like diarrhea, dysentery, and fever.
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